HDC

Hotels
  • Nikki Beach Hotel
    Nikki Beach Hotels & Resorts, one of the world’s most famous luxury brands, will operate...
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  • Marine Resort Hotel
    Qanat Quartier is a Venetian inspired precinct located on the north shore of The Pearl...
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  • Signature Urban Resort
    Qanat Quartier is a Venetian inspired precinct located on the north shore of The Pearl...
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Restaurants
  • Megu
    MEGU stands for ‘blessing’ in Japanese and offers modern upscale Japanese cuisine with sushi and...
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  • Tse Yang
    Tse Yang is synonymous with Chinese haute cuisine. The brand has been operating for over...
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  • Pampano
    Pampano is a world-class award winning restaurant concept, offering Latin coastal cuisine in an elegant...
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  • Liza
    Liza is a young vibrant restaurant brand founded in Paris in 2005, yet very successful...
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  • Burj Al Hamam
    The Burj Al Hamam restaurant, also known as Fawzi, has refined “The Art of Lebanese...
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  • Al Tabkha
    Al Tabkha is a Lebanese eatery concept offering healthy Lebanese cuisine in a friendly environment...
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  • Chocolate Bar
    With outlets in New York, Qatar and Dubai, Alison Nelson’s Chocolate Bar New York City,...
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  • The Bread Basket
    The Bread Basket is an all-in-one neighbourhood bakery, pastry and deli, offering a wide range...
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  • Bistro 61
    Bistro 61 is a stylish yet casual restaurant. You can visit us either for lunch...
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  • December 15, 2011
    Chef Richard Sandoval
    VISITING PAMPANO
    Chef Richard Sandoval is visiting Pampano for a Coastal Latin Tasting Dinner 5-course menu for 590 QR per guest.  
  • December 14, 2011
    Chef Richard Sandoval
    VISITING PAMPANO
    Chef Richard Sandoval is visiting Pampano for a Coastal Latin Cooking Class and Lunch for 290 QR per guest.  
Echoes
  • Megu
    "“Every aspect of Megu has been carefully created to embody understated luxury and exclusivity”"  /  Woman today Magazine
  • Megu
    "“Megu goes beyond the usual dining experience”"  /  Middle East Interiors reviewing Megu
  • Liza
    "“Liza’s tabboule (parsley, tomato and bulgar salad) has already gained notoriety around town for being a bit of a unique hit”"  /  Steve Paugh – Good Tastes Senior Editor reviewing Liza
  • Liza
    "“Liza tempers the often weighty richness of provincial Lebanese fare with a lighter attention to taste, presentation and portioning.”"  /  Steve Paugh – Good Tastes Senior Editor reviewing Liza
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